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Roasted Garlic in the Air Fryer (Without Oil)

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Roasted garlic from the air fryer – no oil needed, ready in just 25 minutes, incredibly aromatic, and endlessly versatile in the kitchen.

Ingredients

  • 2–3 whole garlic bulbs

Instructions

  1. Slice off the top 0.2–0.4 in (0.5–1 cm) of each bulb.
  2. Wrap each bulb individually in parchment paper and seal.
  3. Air fry at 375°F (190°C) for 25 minutes.
  4. Let cool, squeeze out the cloves, and mash with a fork.
  5. Use right away or store in the fridge for up to 7 days.

Notes

  • Use large bulbs with big cloves.

Find it online: https://www.veggiejam.com/english/roasted-garlic-in-the-air-fryer-without-oil/