{"id":450,"date":"2017-11-29T11:41:39","date_gmt":"2017-11-29T11:41:39","guid":{"rendered":"http:\/\/www.veggiejam.com\/english\/?p=450"},"modified":"2024-11-24T09:34:50","modified_gmt":"2024-11-24T08:34:50","slug":"easy-chickpea-loaf","status":"publish","type":"post","link":"https:\/\/www.veggiejam.com\/english\/easy-chickpea-loaf\/","title":{"rendered":"Vegan Chickpea Loaf"},"content":{"rendered":"\n

Whether for Christmas, other festivities or for those nights you simply want something really hearty, this healthy and hearty vegan chickpea loaf will make a great centerpiece on your table.<\/em><\/p>\n\n\n\n

\"vegetarian<\/figure>\n\n\n\n

If you\u2019re searching for a tasty, nutritious, and wholesome alternative to traditional roasts or meatloaf, this vegan chickpea loaf is the perfect choice! Packed with plant-based protein, gluten-free, <\/strong>and wonderfully versatile,<\/strong> it\u2019s sure to impress\u2014and it makes a stunning centerpiece for your Christmas table!<\/p>\n\n\n[feast_advanced_jump_to]\n\n\n

This wholesome, meat-free loaf is incredibly simple to prepare<\/strong>\u2014perfect for staying stress-free during the Christmas hustle. A great time-saver: you can prepare the bean loaf up to the point of baking the day before, leaving you with less to do on the big day.<\/p>\n\n\n\n

This vegan Christmas roast is made with chickpeas, complemented by celery, carrot (or parsnip), and leek, along with a selection of spices and herbs. Once combined, the mixture is pressed into a baking dish and topped with a quick tomato glaze<\/strong>. After popping it in the oven, you\u2019ll have around 45 minutes free to handle other tasks, like setting the table or preparing sides.<\/p>\n\n\n\n

Step-By-Step Instructions<\/h2>\n\n\n\n
\n
\n
\"ingredients<\/figure>\n\n\n\n