{"id":4389,"date":"2026-08-31T08:37:42","date_gmt":"2026-08-31T06:37:42","guid":{"rendered":"https:\/\/www.veggiejam.com\/english\/?p=4389"},"modified":"2026-08-31T08:37:43","modified_gmt":"2026-08-31T06:37:43","slug":"vegan-baked-oats-with-nectarines-blackberries-naturally-sweetened","status":"publish","type":"post","link":"https:\/\/www.veggiejam.com\/english\/vegan-baked-oats-with-nectarines-blackberries-naturally-sweetened\/","title":{"rendered":"Vegan Baked Oats with Nectarines &#038; Blackberries (Naturally Sweetened)"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">These <strong>healthy vegan baked oats<\/strong> sit somewhere between creamy oatmeal and a juicy breakfast cake. Banana takes care of the sweetness, nectarines and blackberries bring summery freshness, and oats make the whole thing properly filling. Best part: bake once and you have six portions of breakfast ready to go.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" fetchpriority=\"high\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826.jpg\" alt=\"Slice of vegan baked oats with nectarines and blackberries on a plate with a spoonful of yogurt\" data-skip-lazy class=\"wp-image-4399\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3826-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">I recently rediscovered an oatmeal variation you do not strictly need a spoon for: baked oats! You stir together all the usual oatmeal suspects, slide the dish into the oven and, <em>tada<\/em>, you have <strong>oatmeal you can actually slice<\/strong>. Six portions of it, no less. <strong>Meal prep win.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Baked oatmeal is essentially a<strong> healthy breakfast cake. <\/strong>And who says no to cake for breakfast? Ideally with a spoonful of your favorite nut butter melting on top.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This vegan baked oatmeal gets by entirely <strong>without refined sugar,<\/strong> with ripe banana doing all the sweetening. Juicy nectarines and blackberries bring a proper scoop of summer to the breakfast table. You can just as easily treat the recipe as your <strong>baked oats base recipe:<\/strong> simply swap the fruit for whatever is in season or sitting in the fruit bowl.<\/p>\n\n\n[feast_advanced_jump_to]\n\n\n<div class=\"wp-block-group is-style-group-heart\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"why-you-will-love-this-baked-oats-recipe\"   class=\"wp-block-heading\">Why You Will Love This Baked Oats Recipe<\/h2>\n\n\n\n<ul class=\"wp-block-list is-style-default\">\n<li><strong>Breakfast cake you can slice:<\/strong> oatmeal in cake form, do I need to say more?<\/li>\n\n\n\n<li><strong>Made for meal prep:<\/strong> bake once and you have six portions of breakfast prepped.<\/li>\n\n\n\n<li><strong>Naturally sweetened:<\/strong> the banana already brings plenty of sweetness. If you like things a little sweeter, add a splash of date syrup or maple syrup.<\/li>\n\n\n\n<li><strong>Summery and fruity:<\/strong> nectarines and blackberries turn a simple oat breakfast into a decidedly summery affair.<\/li>\n\n\n\n<li><strong>Easily adaptable:<\/strong> the recipe works beautifully as a baked oats base recipe. Just swap the fruit for whatever is in season or rolling around your fruit bowl.<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809.jpg\" alt=\"Vegan baked oatmeal breakfast cake with nectarines, blackberries and sliced almonds in a white baking dish\" class=\"wp-image-4396\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3809-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 id=\"ingredient-notes\"    class=\"wp-block-heading\">Ingredient Notes<\/h2>\n\n\n\n<ul class=\"wp-block-list is-style-feast-list\">\n<li><strong>Rolled oats<\/strong> - I used quick-cooking rolled oats here, but old-fashioned rolled oats work just as well and give the baked oats a chewier texture. Purely a question of preference.<\/li>\n\n\n\n<li><strong>Bananas<\/strong> - ripe bananas bring natural sweetness and keep the baked oats lovely and moist. The riper the bananas, the sweeter the result. If you would rather make baked oats without banana, use a generous \u00be cup (200 g) unsweetened apple puree.<\/li>\n\n\n\n<li><strong>Plant milk<\/strong> - oat, soy or almond milk all work equally well.<\/li>\n\n\n\n<li><strong>Nectarines and blackberries<\/strong> - I am especially fond of the combination of sweet, juicy nectarines and slightly tart blackberries here. You can of course swap the fruit with the seasons.<\/li>\n\n\n\n<li><strong>Cinnamon and vanilla<\/strong> - two small ingredients that make plain oats taste like a slow, cozy breakfast.<\/li>\n\n\n\n<li><strong>Slivered almonds<\/strong> - optional, but they look wonderful scattered over the oat bake. Other chopped nuts are a great choice too.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">See recipe card for quantities.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782.jpg\" alt=\"Ingredients for vegan baked oats: rolled oats, ripe bananas, plant milk, nectarines, blackberries and sliced almonds\" class=\"wp-image-4392\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3782-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 id=\"step-by-step-instructions\"    class=\"wp-block-heading\">Step-By-Step Instructions<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat the oven to 350\u00b0F convection \/ 400\u00b0F conventional (180\u00b0C fan). Line a large baking dish, about <strong>11 x 9 inches<\/strong> (28 x 22 cm), with parchment paper or grease it lightly.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cut the nectarines into small pieces. Halve the blackberries if they are large.<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785.jpg\" alt=\"Mashed banana in a bowl with plant milk and vanilla being stirred in\" class=\"wp-image-4393\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3785-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Step 1:<\/strong> Mash the bananas thoroughly with a fork, then stir in the remaining wet ingredients.<\/li>\n<\/ol>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788.jpg\" alt=\"Baked oatmeal batter in a mixing bowl with chopped nectarines and blackberries on top\" class=\"wp-image-4394\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3788-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"2\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Step 2:<\/strong> Combine the oats with vanilla, cinnamon and salt in a large bowl. Stir in the wet ingredients, then fold about two thirds of the fruit through the mixture.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793.jpg\" alt=\"Unbaked vegan baked oats with fruit and sliced almonds spread evenly in a white baking dish\" class=\"wp-image-4395\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3793-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"3\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Step 3:<\/strong> Transfer the mixture to the prepared dish and spread it out evenly. Scatter the remaining fruit over the top and sprinkle with sliced almonds if you like.<\/li>\n<\/ol>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807.jpg\" alt=\"sugar-free baked oatmeal with blackberries and nectarines\" class=\"wp-image-4403\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3807-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ol start=\"4\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Step 4:<\/strong> Bake in the preheated oven for about 30 to 35 minutes, until the baked oats are set and lightly golden on top.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n\n\n\n<p class=\"wp-block-paragraph\">Take the summery vegan and refined sugar-free baked oats out of the oven and let them cool briefly. Then cut into 6 portions and serve warm, or keep them in the fridge once they have cooled completely.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818.jpg\" alt=\"Square of vegan baked oatmeal with nectarines, blackberries and almonds on a cake server\" class=\"wp-image-4397\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3818-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group is-style-group-star has-feast-branding-color-background-background-color has-background\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h2 id=\"tips-variations\"    class=\"wp-block-heading\">Tips &amp; Variations<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Other fruit:<\/strong><br>In summer, peaches or apricots with blueberries or raspberries work beautifully too. In autumn, reach for apple, persimmon and pear, combined with raisins.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Without banana:<\/strong><br>Not a banana fan, or no ripe ones on hand? Then simply use a generous \u00be cup (200 g) unsweetened apple puree instead.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Adjusting the sweetness:<\/strong><br>If your bananas are very ripe, you probably will not need any extra syrup at all. For a sweeter version, just add 1 to 2 tablespoons of date syrup or maple syrup.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Warm or cold:<\/strong><br>Enjoy the baked oatmeal either warm from the oven (or reheated in the microwave) or chilled straight from the fridge.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Storage:<\/strong><br>It keeps for about 5 days in the fridge. Alternatively, you can freeze the baked oats in portions for up to 3 months. Thaw overnight in the fridge, then warm briefly in the microwave or oven.<\/p>\n<\/div><\/div>\n\n\n\n<h2 id=\"serving-suggestions\"   class=\"wp-block-heading\">Serving Suggestions<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>With a spoonful of <strong>soy or coconut yogurt<\/strong><\/li>\n\n\n\n<li>Drizzled with vegan <a href=\"https:\/\/www.veggiejam.com\/english\/coconut-caramel-sauce\/\">coconut caramel<\/a> or any <strong>nut butter<\/strong> you like<\/li>\n\n\n\n<li>Warmed through in a bowl with a <strong>nutty plant milk <\/strong>(<a href=\"https:\/\/www.veggiejam.com\/english\/diy-pistachio-milk\/\">pistachio milk<\/a>, for example) poured over<\/li>\n<\/ul>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830.jpg\" alt=\"Vegan baked oats topped with coconut yogurt, blackberries and a caramel drizzle on a plate\" class=\"wp-image-4400\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div><\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832.jpg\" alt=\"Slice of naturally sweetened baked oatmeal with yogurt, blackberries and coconut caramel, one spoonful taken\" class=\"wp-image-4390\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3832-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<h2 id=\"faq-frequently-asked-questions\"    class=\"wp-block-heading\">FAQ - Frequently Asked Questions<\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-17567100\"><strong class=\"schema-faq-question\">Can I use other fruit?<\/strong> <p class=\"schema-faq-answer\">Absolutely. This recipe makes a wonderful baked oats base recipe. Just use whatever is in season or your personal favorite combination.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-17567101\"><strong class=\"schema-faq-question\">Can I freeze the baked oats?<\/strong> <p class=\"schema-faq-answer\">Yes. Once completely cooled, cut them into portions and freeze them airtight for up to 3 months. Let them thaw before serving, then warm through.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-17567102\"><strong class=\"schema-faq-question\">Is this recipe gluten free?<\/strong> <p class=\"schema-faq-answer\">As long as you use certified gluten free oats, this baked porridge recipe is free from gluten.<\/p> <\/div> <\/div>\n\n\n\n<h2 id=\"more-breakfast-recipes-with-oats\"    class=\"wp-block-heading\">More Breakfast Recipes with Oats<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Whatever you may hear out there: oats are ideal for a healthy start to the day. So here are a few more delicious oat recipes for you:<\/p>\n\n\n<div class='feast-category-index  feast-recipe-index'><ul class=\"fsri-list feast-grid-half feast-desktop-grid-fourth\"><li class=\"listing-item\"><a href=\"https:\/\/www.veggiejam.com\/english\/quick-stovetop-hazelnut-granola-oil-free\/\"><img decoding=\"async\" width=\"360\" height=\"480\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/07\/oil-free-skillet-granola-2957-360x480.jpg\" class=\"feast_3x4_thumbnail fsri-image wp-post-image\" alt=\"healthy skillet granola recipe with nuts\" data-pin-nopin=\"true\" aria-hidden=\"true\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/07\/oil-free-skillet-granola-2957-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/07\/oil-free-skillet-granola-2957-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/07\/oil-free-skillet-granola-2957-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Quick Stovetop Hazelnut Granola (Oil-free)<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/www.veggiejam.com\/english\/gluten-free-buckwheat-oat-bread-no-yeast\/\"><img decoding=\"async\" width=\"360\" height=\"480\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/buchweizen-hafer-brot-6192-360x480.jpg\" class=\"feast_3x4_thumbnail fsri-image wp-post-image\" alt=\"easy gluten-free bread vegan\" data-pin-nopin=\"true\" aria-hidden=\"true\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/buchweizen-hafer-brot-6192-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/buchweizen-hafer-brot-6192-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/buchweizen-hafer-brot-6192-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/buchweizen-hafer-brot-6192-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/buchweizen-hafer-brot-6192-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/buchweizen-hafer-brot-6192-180x240.jpg 180w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/buchweizen-hafer-brot-6192.jpg 1200w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Gluten-Free Buckwheat-Oat Bread (No yeast)<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/www.veggiejam.com\/english\/strawberry-oatmeal-muffins-with-peanut-butter-chocolate-no-sugar\/\"><img decoding=\"async\" width=\"360\" height=\"480\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/06\/vegan-strawberry-oat-muffins-2648-360x480.jpg\" class=\"feast_3x4_thumbnail fsri-image wp-post-image\" alt=\"sugar-free oatmeal muffins with berries\" data-pin-nopin=\"true\" aria-hidden=\"true\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/06\/vegan-strawberry-oat-muffins-2648-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/06\/vegan-strawberry-oat-muffins-2648-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/06\/vegan-strawberry-oat-muffins-2648-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Strawberry Oatmeal Muffins with Peanut Butter &#038; Chocolate (No Sugar)<\/div><\/a><\/li><li class=\"listing-item\"><a href=\"https:\/\/www.veggiejam.com\/english\/vegan-cherry-banana-overnight-oats-high-protein\/\"><img decoding=\"async\" width=\"360\" height=\"480\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/06\/vegane-protein-overnight-oats-kirsche-banane-1646-360x480.jpg\" class=\"feast_3x4_thumbnail fsri-image wp-post-image\" alt=\"vegan protein overnight oats with chia and banana\" data-pin-nopin=\"true\" aria-hidden=\"true\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/06\/vegane-protein-overnight-oats-kirsche-banane-1646-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/06\/vegane-protein-overnight-oats-kirsche-banane-1646-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/06\/vegane-protein-overnight-oats-kirsche-banane-1646-180x240.jpg 180w\" sizes=\"(max-width: 360px) 100vw, 360px\" \/><div class=\"fsri-title\">Vegan Cherry Banana Overnight Oats (High-Protein)<\/div><\/a><\/li><\/ul><\/div>\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834.jpg\" alt=\"Bowl of vegan baked oats with coconut yogurt, fresh blackberries and coconut caramel\" class=\"wp-image-4391\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834-200x300.jpg 200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834-683x1024.jpg 683w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834-768x1152.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834-1024x1536.jpg 1024w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834-720x1080.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834-360x540.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3834-180x270.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group is-style-default has-feast-branding-color-background-background-color has-background\" style=\"padding-top:var(--wp--preset--spacing--60);padding-bottom:var(--wp--preset--spacing--40)\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<p class=\"has-text-align-center is-variation-fancy-text wp-block-paragraph\">You don't want to miss anything <\/p>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center\">Then sign up for the Veggie Jam Newsletter!<\/h3>\n\n\n<div class=\"convertkit-form wp-block-convertkit-form\" style=\"\"><script async data-uid=\"53c9034b50\" src=\"https:\/\/veggiejam.kit.com\/53c9034b50\/index.js\" data-jetpack-boost=\"ignore\" data-no-defer=\"1\" data-no-optimize=\"1\" nowprocket><\/script><\/div><\/div><\/div>\n\n\n\n<p class=\"is-style-default has-white-color has-feast-branding-color-primary-background-color has-text-color has-background has-link-color wp-elements-1 wp-block-paragraph\">I hope you\u2019ll give my vegan baked oatmeal recipe a try. If you love this recipe, be sure to leave a <a href=\"#commentform\">comment<\/a>, rate the recipe<strong>\u2b50\ufe0f<\/strong> and tag me on&nbsp;<a href=\"https:\/\/www.instagram.com\/veggie.jam\/\" target=\"_blank\" rel=\"noreferrer noopener\">instagram<\/a>&nbsp;(<strong>#veggiejam<\/strong>) with your recreation.<\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/www.veggiejam.com\/english\/vegan-baked-oats-with-nectarines-blackberries-naturally-sweetened\/print\/4402\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-4402-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><h2 id=\"h-recipe\"   class=\"feast-recipe-heading\">Recipe<\/h2><div id=\"tasty-recipes-4402\" data-tr-id=\"4402\" class=\"tasty-recipes tasty-recipes-4402 tasty-recipes-display tasty-recipes-has-image\">\n\n<h2 id=\"vegan-baked-oats-with-nectarines-blackberries-naturally-sweetened\"   class=\"tasty-recipes-title\" style=\"color: #0D0D0D !important; text-transform: initial !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Vegan Baked Oats with Nectarines &#038; Blackberries (Naturally Sweetened)<\/h2>\n<div class=\"tasty-recipes-image-button-container\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2026\/08\/vegan-baked-oats-with-nectarines-and-blackberries-3830-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Vegan baked oats topped with coconut yogurt, blackberries and a caramel drizzle on a plate\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.veggiejam.com\/english\/vegan-baked-oats-with-nectarines-blackberries-naturally-sweetened\/print\/4402\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewbox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n<\/div>\n\n<div class=\"tasty-recipes-rating\" style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\" data-tr-default-rating=\"0\">\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t<p><span style=\"color: #1c4a41 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t<\/div>\n\n\n\t<div class=\"tasty-recipes-description\" style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t<p>These healthy vegan baked oats sit somewhere between creamy oatmeal and a juicy breakfast cake. Banana takes care of the sweetness, nectarines and blackberries bring summery freshness, and oats make the whole thing properly filling. Best part: bake once and you have six portions of breakfast ready to go.<\/p>\n\t<\/div>\n\n\t<div class=\"tasty-recipes-details\" style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t<ul>\n\t\t\t\t\t\t\t<li class=\"author\"><strong style=\"color: #1c4a41 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Author:<\/strong> <span style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Melanie@Veggiejam<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"prep-time\"><strong style=\"color: #1c4a41 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Prep Time:<\/strong> <span style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">10 minutes<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"cook-time\"><strong style=\"color: #1c4a41 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Cook Time:<\/strong> <span style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">35 minutes<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"total-time\"><strong style=\"color: #1c4a41 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Total Time:<\/strong> <span style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">45 minutes<\/span><\/li>\n\t\t\t\t\t\t\t<li class=\"yield\"><strong style=\"color: #1c4a41 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"tasty-recipes-label\">Yield:<\/strong> <span style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\">6 portions<\/span><\/li>\n\t\t\t\t\t<\/ul>\n\t<\/div>\n\n\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t<h3 style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<div class=\"tasty-recipes-ingredients-body\" style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ul>\n<li>3 \u2153 cups <strong>rolled oats<\/strong> (300 g)<\/li>\n<li>2 cups <strong>plant milk<\/strong> (500 ml)<\/li>\n<li>2 <strong>ripe<\/strong> <strong>bananas<\/strong> (about 190 g, peeled)<\/li>\n<li>1\u20132 tbsp<strong> date or maple syrup<\/strong> (<em>optional<\/em>)<\/li>\n<li>2 teaspoon <strong>vanilla extract<\/strong> or vanilla powder<\/li>\n<li>1 teaspoon <strong>cinnamon<\/strong><\/li>\n<li>\u00bc teaspoon <strong>salt<\/strong><\/li>\n<li>2\u20133 ripe <strong>nectarines<\/strong><\/li>\n<li>1 scant cup <strong>blackberries<\/strong> (125 g)<\/li>\n<li>\u2153 cup <strong>slivered almonds<\/strong> (30 g) (<em>optional<\/em>)<\/li>\n<\/ul>\n<!--INSIDE_INGREDIENTS-->\t\t<\/div>\n\t\t\t<\/div>\n\n\t<div class=\"tasty-recipe-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div class=\"tasty-recipes-instructions-body\" style=\"color: #0D0D0D !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\">Preheat the oven to <strong>350\u00b0F convection<\/strong> \/ 400\u00b0F conventional (180\u00b0C fan). Line a large baking dish, about <strong>11 \u00bd x 8 \u00bd inches<\/strong> (29 x 22 cm), with parchment paper or grease it lightly.<\/li>\n<li id=\"instruction-step-2\">Wash the nectarines, remove the pits and cut them into small pieces. Wash the blackberries and halve them if they are large.<\/li>\n<li id=\"instruction-step-3\">Mash the bananas thoroughly with a fork. Stir in the plant milk, date syrup (optional) and vanilla extract.<\/li>\n<li id=\"instruction-step-4\">Combine the oats with the cinnamon and salt in a large bowl. Add the wet ingredients and mix everything together.<\/li>\n<li id=\"instruction-step-5\">Fold about two thirds of the nectarines and blackberries through the oat mixture.<\/li>\n<li id=\"instruction-step-6\">Transfer the mixture to the prepared dish and spread it out evenly.<\/li>\n<li id=\"instruction-step-7\">Scatter the remaining fruit over the top and sprinkle with sliced almonds if you like.<\/li>\n<li id=\"instruction-step-8\">Bake in the preheated oven for about<strong> 30\u201335 minutes<\/strong>, until the baked oats are set and lightly golden on top.<\/li>\n<li id=\"instruction-step-9\">Remove from the oven and let cool briefly. Then cut into 6 portions.<\/li>\n<li id=\"instruction-step-10\">Serve warm (or cold) with vegan yogurt, fresh berries and nut butter, if you like.<\/li>\n<li id=\"instruction-step-11\">Store leftovers airtight in the fridge for up to 5 days.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\n\n\n\n\n\n\n\n\n\n<\/div>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>These healthy vegan baked oats sit somewhere between creamy oatmeal and a juicy breakfast cake. Banana takes care of the sweetness, nectarines and blackberries bring summery freshness, and oats make the whole thing properly filling. Best part: bake once and you have six portions of breakfast ready to go. I recently rediscovered an oatmeal variation [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4400,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_wp_convertkit_post_meta":{"form":"-1","landing_page":"0","tag":"0","restrict_content":"0"},"footnotes":""},"categories":[11,3,763,9,743,764],"holidays":[],"class_list":["post-4389","post","type-post","status-publish","format-standard","has-post-thumbnail","category-recipes","category-breakfast","category-fall-dishes","category-gluten-free","category-porridge-granola","category-summer-dishes","entry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vegan Baked Oats with Nectarines &amp; Blackberries (Naturally Sweetened) - Veggie Jam English<\/title>\n<meta name=\"description\" content=\"Healthy vegan baked oats with nectarines and blackberries, naturally sweetened with banana. 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