{"id":2707,"date":"2024-11-27T18:53:03","date_gmt":"2024-11-27T17:53:03","guid":{"rendered":"https:\/\/www.veggiejam.com\/english\/?p=2707"},"modified":"2024-11-27T19:12:26","modified_gmt":"2024-11-27T18:12:26","slug":"vegan-scalloped-potatoes-sweet-potatoes","status":"publish","type":"post","link":"https:\/\/www.veggiejam.com\/english\/vegan-scalloped-potatoes-sweet-potatoes\/","title":{"rendered":"Vegan Scalloped Potatoes &amp; Sweet Potatoes"},"content":{"rendered":"\n<p class=\"has-text-align-center\"><em>These healthy Vegan Scalloped Potatoes and Sweet Potatoes are easy to make, incredibly creamy and absolutely delicious - the perfect side dish for your vegan Thanksgiving feast!<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" fetchpriority=\"high\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357.jpg\" alt=\"vegan scalloped potatoes\" data-skip-lazy class=\"wp-image-2708\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p>Think scalloped potatoes without cheese and cream is impossible? This recipe for vegan scalloped potatoes will prove you wrong! It's the <strong>wholesome, healthy, and irresistibly creamy <\/strong>solution to life's big questions\u2014or at least to \u201cWhat\u2019s for dinner today?\u201d<\/p>\n\n\n\n<p>My non-dairy scalloped potatoes, also known as \u201cDauphinoise potatoes,\u201d come with a twist: the recipe<strong> combines white and sweet potatoes.<\/strong> The result? A perfect balance of sweetness, flavor and color.<\/p>\n\n\n[feast_advanced_jump_to]\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6376.jpg\" alt=\"vegan Dauphinoise potatoes\" class=\"wp-image-2715\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6376.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6376-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6376-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6376-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6376-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6376-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6376-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 id=\"why-you-will-love-this-recipe\"   class=\"wp-block-heading\">Why You Will Love This Recipe<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Potato Party:<\/strong> Let\u2019s be real\u2014who doesn\u2019t love potatoes? Paired with sweet potatoes, they create an unbeatable duo that takes your potato casserole to a whole new level of flavor.<\/li>\n\n\n\n<li><strong>Easy to Make:<\/strong> Simply slice the potatoes, saut\u00e9 the onions and garlic, simmer the broth, blend sauce, layer everything into a casserole dish, and let the oven do the rest.<\/li>\n\n\n\n<li><strong>Gentle on Your Stomach:<\/strong> With a wholesome mix of potatoes, sweet potatoes, cashews, and nutritional yeast\u2014and no cream, cheese, or oil\u2014you\u2019ll feel satisfied without slipping into a food coma.<\/li>\n\n\n\n<li><strong>Customizable:<\/strong> Make it your own by adding vegan shredded cheese, extra veggies like spinach, zucchini or broccoli, or a sprinkle of homemade <a href=\"https:\/\/www.veggiejam.com\/english\/vegan-parmesan\/\">vegan parmesan.<\/a><\/li>\n<\/ul>\n\n\n\n<h2 id=\"ingredient-notes\"   class=\"wp-block-heading\" >Ingredient Notes<\/h2>\n\n\n\n<p>For our vegan potato and sweet potato gratin, all you need\u2014besides white potatoes and sweet potatoes\u2014are a few simple ingredients you likely already have in your pantry.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6327.jpg\" alt=\"ingredients scalloped potatoes\" class=\"wp-image-2710\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6327.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6327-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6327-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6327-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6327-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6327-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6327-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Potatoes<\/strong> - Use starchy potatoes, such as Russets or Yukon Gold.<\/li>\n\n\n\n<li><strong>Sweet Potatoes<\/strong> - It is best to choose a sweet potatoes with the same circumference as the potatoes to ensure evenly sliced slices.<\/li>\n\n\n\n<li><strong>Cashews<\/strong> - They are the main ingredient for the the non-dairy, creamy gratin sauce.<\/li>\n\n\n\n<li><strong>Nutritional Yeast<\/strong> - Adds a cheesy flavor while being an excellent source of B vitamins.<\/li>\n\n\n\n<li><strong>Onion &amp; Garlic<\/strong> - Saut\u00e9ed briefly, they infuse the sauce with robust flavor.<\/li>\n\n\n\n<li><strong>Vegetable stock, Thyme, Bay Leaf<\/strong> - Essential for seasoning. I use fresh thyme, but dried thyme works just as well. The bay leaf is optional but adds depth.<\/li>\n\n\n\n<li><strong>Salt &amp; Pepper<\/strong> - Essential for perfectly balanced seasoning.<\/li>\n<\/ul>\n\n\n\n<p>See recipe card for quantities.<\/p>\n\n\n\n<h2 id=\"step-by-step-instructions\"   class=\"wp-block-heading\" >Step-By-Step Instructions<\/h2>\n\n\n\n<p>Preparing these flavorful vegan scalloped sweet and white potatoes is quite simple. Most of the time involved doesn\u2019t require any effort from you\u2014the oven and stove will handle the work!<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-1 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6336.jpg\" alt=\"base for potato casserole\" class=\"wp-image-2711\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6336.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6336-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6336-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6336-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6336-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6336-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6336-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Step 1: <\/strong>Saut\u00e9 the diced onion and minced garlic. Add the vegetable stock, thyme, bay leaf and cashews. Simmer for 10 minutes.<\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6338.jpg\" alt=\"how to make scalloped potatoes\" class=\"wp-image-2712\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6338.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6338-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6338-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6338-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6338-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6338-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6338-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul start=\"2\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Step 2: <\/strong>Peel and slice your white and sweet potatoes about \u215b inch (3 mm) thick. Remove the thyme and bay leaf from the stock, then blend the remaining contents of the pot with the nutritional yeast, salt, and pepper. Pour the creamy sauce over the potatoes.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-2 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6342.jpg\" alt=\"vegan scalloped potatoes in casserole\" class=\"wp-image-2713\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6342.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6342-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6342-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6342-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6342-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6342-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6342-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul start=\"3\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Step 3: <\/strong>Layer the potatoes into a baking dish. Spread or pour the remaining sauce on top. <\/li>\n<\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6348.jpg\" alt=\"vegan scalloped sweet potatoes\" class=\"wp-image-2709\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6348.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6348-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6348-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6348-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6348-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6348-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6348-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul start=\"4\" class=\"wp-block-list is-style-circle-number-list\">\n<li><strong>Step 4:<\/strong> Cover and bake in a fan oven at 356\u00b0F (180\u00b0C) for about 20 minutes. Then uncover and bake for an additional 30-40 minutes.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group is-style-feast-inline-heading-group has-background\" style=\"background-color:#f6f7f1\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<h3 class=\"wp-block-heading\"><em>Top Tips!<\/em><\/h3>\n\n\n\n<p>For best results, <strong>use a mandolin<\/strong> to slice the potatoes and sweet potatoes into thin slices, approximately \u215b inch (3 mm) thick. This ensures they cook evenly and are fully tender by the end of the baking time.<\/p>\n\n\n\n<p><strong>Sweet<\/strong> <strong>potatoes<\/strong> cook more quickly, so their slices don\u2019t need to be quite as thin as the regular potato slices.<\/p>\n<\/div><\/div>\n\n\n\n<p><br>I highly recommend this recipe as a wholesome side dish for your vegan <strong>Thanksgiving<\/strong> or <strong>Christmas<\/strong> menu, paired with my <a href=\"https:\/\/www.veggiejam.com\/english\/vegan-lentil-loaf-gluten-free\/\">lentil-meatloaf<\/a> or <a href=\"https:\/\/www.veggiejam.com\/english\/easy-chickpea-loaf\/\">chickpea-loaf<\/a>. All three recipes are <strong>gluten-free and soy-free<\/strong>, making them suitable for a variety of dietary needs.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6367.jpg\" alt=\"Dauphinoise potatoes vegan\" class=\"wp-image-2714\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6367.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6367-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6367-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6367-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6367-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6367-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6367-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 id=\"variations\"   class=\"wp-block-heading\" >Variations<\/h2>\n\n\n\n<p>This recipe can easily be customized to suit your preferences:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Not a fan of sweet potatoes?<\/strong> Then simply replace them with more white potatoes or try butternut squash.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>No nuts, please!<\/strong> Instead of cashews, you can also prepare this vegan scalloped potatoes recipe with sunflower seeds. Bear in mind that this will of course affect the flavor. Alternatively, use a plant-based cream substitute. To do so, reduce the amount of stock to \u00be cup and add around the same amount of plant-based cream. Tofu is also an option - see notes below!<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Where's the protein? <\/strong>Potato gratin is not exactly known as a protein bomb. However, you can increase the amount of protein (at least slightly) by adding some (silken) tofu to the the cashew sauce. <\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Vegetable power<\/strong>! You could layer a few thick slices of zucchini or carrot between the potatoes. For a green touch to your potato casserole, add a few broccoli florets or frozen spinach.<\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Other Flavor Variations:\u00a0<\/strong>Feel free to add in other herbs, like sage, rosemary or oregano.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6377.jpg\" alt=\"vegan scalloped sweet potatoes without oil\" class=\"wp-image-2716\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6377.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6377-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6377-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6377-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6377-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6377-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6377-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 id=\"faq\"   class=\"wp-block-heading\" >FAQ <\/h2>\n\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><div class=\"schema-faq-section\" id=\"faq-question-1658401249599\"><strong class=\"schema-faq-question\">Can I freeze the leftovers?<\/strong> <p class=\"schema-faq-answer\">Yes, you can store leftovers in the freezer up to 1 month.\u00a0The texture of the cheesy cashew sauce will be slightly less creamy when you defrost it, though.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1728679909254\"><strong class=\"schema-faq-question\">Does this recipe work with only sweet potatoes?<\/strong> <p class=\"schema-faq-answer\">Sure, you can replace the white potatoes with more sweet potatoes. For scalloped sweet potatoes only you can reduce the baking time to around 40-45 minutes, as the sweet potatoes will cook more quickly.<\/p> <\/div> <div class=\"schema-faq-section\" id=\"faq-question-1732730619556\"><strong class=\"schema-faq-question\">Can you make scalloped potatoes ahead of time?<\/strong> <p class=\"schema-faq-answer\">Yes, you can make your scalloped potatoes ahead of time and pop them back in the oven right before you want to serve it. Bake for only 40 minutes, let cool, then cover it with aluminum foil and refrigerate for up to 2 days. Reheat at the same temperature for about 30 minutes on the day you are serving the dish.<\/p> <\/div> <\/div>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1600\" src=\"http:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6360.jpg\" alt=\"vegan scalloped potatoes recipe\" class=\"wp-image-2718\" srcset=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6360.jpg 1200w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6360-225x300.jpg 225w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6360-768x1024.jpg 768w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6360-1152x1536.jpg 1152w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6360-720x960.jpg 720w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6360-360x480.jpg 360w, https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6360-180x240.jpg 180w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 id=\"\"   class=\"wp-block-heading\" ><\/h2>\n\n\n\n<p class=\"has-background\" style=\"background-color:#f6f7f1\">I hope you\u2019ll give these healthy scalloped sweet potatoes and white potatoes a try. If you love this recipe, be sure to leave a comment, rate the recipe and tag me on&nbsp;<a href=\"https:\/\/www.instagram.com\/veggie.jam\/\" target=\"_blank\" rel=\"noreferrer noopener\" class=\"broken_link\">instagram<\/a>&nbsp;(<strong>#veggiejam<\/strong>) with your recreation.<\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/www.veggiejam.com\/english\/vegan-scalloped-potatoes-sweet-potatoes\/print\/2719\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-2719-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><h2 id=\"h-recipe\"   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37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.veggiejam.com\/english\/wp-content\/uploads\/sites\/2\/2024\/11\/kartoffel-gratin-vegan-6357-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"vegan scalloped potatoes\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<div class=\"tasty-recipes-header-content clearfix\">\n\t\t<h2 id=\"vegan-scalloped-potatoes-sweet-potatoes\"   class=\"tasty-recipes-title\" style=\"text-transform: initial !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Vegan Scalloped Potatoes &amp; Sweet Potatoes<\/h2>\n\t\t\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t<div class=\"tasty-recipes-rating-outer\">\n\t\t\t\t\t<div class=\"tasty-recipes-rating-inner\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-stars\"><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n\t<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"5\"\t>\t\t<span class=\"tasty-recipes-rating\" data-tr-checked=\"1\">\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"100\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" 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Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-rating-label\"><span style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\"><span class=\"average\">5<\/span> from <span class=\"count\">1<\/span> review<\/span><\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Melanie@Veggiejam<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tPrep Time:<\/span> <span style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 min<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCook Time:<\/span> <span style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">50 min<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">1 h 4 min<\/span><\/li>\n\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-cutlery\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"4\">4<\/span>-<span data-amount=\"6\">6<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span><\/li>\n\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.veggiejam.com\/english\/vegan-scalloped-potatoes-sweet-potatoes\/print\/2719\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\t\n<a class=\"share-pin button\" data-pin-custom=\"true\" data-href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.veggiejam.com%2Fenglish%2Fvegan-scalloped-potatoes-sweet-potatoes%2F\" href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.veggiejam.com%2Fenglish%2Fvegan-scalloped-potatoes-sweet-potatoes%2F\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-pinterest\"><\/use><\/svg>\n\t\tPin Recipe<\/a>\n<script>\n\tconst share_pin_buttons = document.getElementsByClassName( 'share-pin button' );\n\tif ( share_pin_buttons ) {\n\t\tfor ( let share_key = 0; share_key < share_pin_buttons.length; share_key++ ) {\n\t\t\tshare_pin_buttons[share_key].addEventListener( 'click', (e) => {\n\t\t\t\te.stopPropagation();\n\t\t\t\twindow.open(e.target.dataset.href,'targetWindow','toolbar=no,location=no,status=no,menubar=no,scrollbars=yes,resizable=yes,width=500,height=500');\n\t\t\t\treturn false;\n\t\t\t} );\n\t\t}\n\t}\n<\/script>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t<\/div>\n\n\t\n<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\t<hr style=\"border-color: #7B7272FF !important; background-color: #7B7272FF !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>These healthy vegan Scalloped Potatoes and Sweet Potatoes are easy to make, incredibly creamy and absolutely delicious - the perfect side dish for your vegan Thanksgiving feast!<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #7B7272FF !important; background-color: #7B7272FF !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-ingredients-body\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li><span data-amount=\"14\" data-unit=\"oz\">14 oz<\/span>. (<span data-amount=\"400\" data-unit=\"g\">400 g<\/span>) Yukon or Russet potato<\/li>\n<li><span data-amount=\"12\" data-unit=\"oz\">12 oz<\/span>. (<span data-amount=\"350\" data-unit=\"g\">350 g<\/span>) sweet potato (approx. 1 medium-sized)<\/li>\n<li><span data-amount=\"1\">1<\/span> onion<\/li>\n<li><span data-amount=\"3\">3<\/span> garlic cloves<\/li>\n<li><span data-amount=\"2\">2<\/span> sprigs of thyme (<em>or <span data-amount=\"0.5\" data-unit=\"tsp\">\u00bd tsp<\/span> dried<\/em>)<\/li>\n<li><span data-amount=\"1\">1<\/span> bay leaf (<em>optional<\/em>)<\/li>\n<li><span data-amount=\"1.5\" data-unit=\"cup\">1 \u00bd cup<\/span> (<span data-amount=\"375\">375<\/span> ml) vegetable stock<\/li>\n<li><span data-amount=\"0.5\" data-unit=\"cup\">\u00bd cup<\/span> (<span data-amount=\"70\" data-unit=\"g\">70 g<\/span>) cashews<\/li>\n<li><span data-amount=\"3\" data-unit=\"tbsp\">3 tbsp<\/span> (<span data-amount=\"15\" data-unit=\"g\">15 g<\/span>) nutritional yeast<\/li>\n<li><span data-amount=\"0.25\">\u00bc<\/span> - <span data-amount=\"0.5\">\u00bd<\/span> teaspoon salt<\/li>\n<li>black pepper<\/li>\n<\/ul>\n<!--INSIDE_INGREDIENTS-->\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6813c79e433b4_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_6813c79e433b4_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevent your screen from going dark\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr style=\"border-color: #7B7272FF !important; background-color: #7B7272FF !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-instructions\">\n\t\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t\t<h3 style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-instructions-body\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li id=\"instruction-step-1\">Roughly dice the onions and chop the garlic.<\/li>\n<li id=\"instruction-step-2\">Heat a pot over medium heat, add a few spoons of water and saut\u00e9 the onion with a pinch of salt for 2 minutes until translucent. Then add the garlic and cook for another minute.<\/li>\n<li id=\"instruction-step-3\">Pour in the vegetable stock. Add the thyme, bay leaf and cashews, bring to a boil and simmer over a low heat for 10 minutes.<\/li>\n<li id=\"instruction-step-4\">In the meantime, peel the white and sweet potatoes and cut them into \u215b inch (3 mm) thick slices, preferably using a mandolin. Place the potato slices in a bowl.<\/li>\n<li id=\"instruction-step-5\">Remove the thyme sprigs and the bay leaf from the pot.<\/li>\n<li id=\"instruction-step-6\">Blend the remaining contents of the pot into a creamy sauce and season with salt and pepper. Start with \u00bc teaspoon salt. Depending on how salty your broth is, you may need to season a little more.<\/li>\n<li id=\"instruction-step-7\">Pour the cashew sauce over the potato slices and spread well using your hands.<\/li>\n<li id=\"instruction-step-8\">Preheat the oven to 356\u00b0F (180\u00b0C).<\/li>\n<li id=\"instruction-step-9\">Layer the potato and sweet potato slices alternately in an approx. 10 x 7 inch (26 x 18 cm) baking dish. Pour over the remaining sauce.<\/li>\n<li id=\"instruction-step-10\">Cover the baking dish and place in the oven for 20 minutes. Uncover and bake for another 30-40 minutes.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\n\t\t\t<hr style=\"border-color: #7B7272FF !important; background-color: #7B7272FF !important;\" data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" style=\"color: #3a6558 !important;\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use xlink:href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Did you make this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Tag me <a href=\"https:\/\/www.instagram.com\/veggie.jam\" target=\"_blank\" rel=\"noreferrer noopener\">@veggie.jam<\/a> on Instagram and hashtag it <a href=\"https:\/\/www.instagram.com\/explore\/tags\/veggiejam\" target=\"_blank\" rel=\"noreferrer noopener\">#veggiejam<\/a><\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n<script>\nwindow.trCommon={\"minRating\":6,\"ajaxurl\":\"https:\\\/\\\/www.veggiejam.com\\\/english\\\/wp-admin\\\/admin-ajax.php\",\"ratingNonce\":\"\",\"postId\":2707};\nwindow.TastyRecipes = window.TastyRecipes || {};\n\nwindow.TastyRecipes.smoothScroll = {\ninit() {\ndocument.addEventListener( 'click', ( e ) => {\nlet anchor = e.target;\nif ( anchor.tagName !== 'A' ) {\nanchor = anchor.closest( 'a.tasty-recipes-scrollto' );\n}\n\nif ( ! 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Think scalloped potatoes without cheese and cream is impossible? This recipe for vegan scalloped potatoes will prove you wrong! It's the wholesome, healthy, and irresistibly creamy solution to [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2708,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[11,745,7,763,9,728,750,765],"holidays":[],"class_list":{"0":"post-2707","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recipes","8":"category-casseroles","9":"category-entrees","10":"category-fall-dishes","11":"category-gluten-free","12":"category-side-dishes","13":"category-veggies","14":"category-winter-dishes","15":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Vegan Scalloped Potatoes &amp; 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