{"id":2500,"date":"2024-10-20T20:03:02","date_gmt":"2024-10-20T18:03:02","guid":{"rendered":"https:\/\/www.veggiejam.com\/english\/?p=2500"},"modified":"2024-10-24T20:31:10","modified_gmt":"2024-10-24T18:31:10","slug":"wholesome-vegan-pumpkin-bread","status":"publish","type":"post","link":"https:\/\/www.veggiejam.com\/english\/wholesome-vegan-pumpkin-bread\/","title":{"rendered":"Wholesome Vegan Pumpkin Bread"},"content":{"rendered":"\n

This healthy, spiced vegan pumpkin bread has no added sugar and oil and still tastes wonderfully sweet. The perfect breakfast or snack for fall!<\/em><\/p>\n\n\n\n

\"vegan<\/figure>\n\n\n\n

It's fall and pumpkin season is in full swing. If you don't know what to do with all the canned and homemade pumpkin puree, and you have already made my chia oat donuts with pumpkin glaze <\/a>I've got something delicious for you today: sweet, vegan pumpkin bread - and the best thing: it's good for yoo!<\/strong><\/p>\n\n\n\n

This dairy free pumpkin bread without oil is low fat, eggless, and sugar free<\/strong> - but with nutrient and fiber-rich whole wheat flour, carotene-rich pumpkin and other wholesome ingredients.<\/p>\n\n\n\n

Can this actually taste good? You bet it can! It took me a few tries to get the sweetness, spice and texture just right. It's certainly not as fluffy or airy as some other vegan pumpkin bread recipes, but it is incredibly moist<\/strong>. My husband certainly couldn't keep his hands off it.<\/p>\n\n\n[feast_advanced_jump_to]\n\n\n

\"recipe<\/figure>\n\n\n\n

Ingredient Notes<\/h2>\n\n\n\n

For this easy spiced pumpkin bread, you will need ingredients that you may already have at home. Incidentally, the pumpkin glaze is not a must - but highly recommended!<\/p>\n\n\n\n