{"id":2244,"date":"2024-08-25T19:35:34","date_gmt":"2024-08-25T17:35:34","guid":{"rendered":"https:\/\/www.veggiejam.com\/english\/?p=2244"},"modified":"2024-11-12T18:22:15","modified_gmt":"2024-11-12T17:22:15","slug":"healthy-vegan-waffles","status":"publish","type":"post","link":"https:\/\/www.veggiejam.com\/english\/healthy-vegan-waffles\/","title":{"rendered":"Healthy Vegan Waffles"},"content":{"rendered":"\n

These healthy vegan waffles are sugar-free and oil-free but still incredibly crispy, naturally sweet and simply delicious.<\/em><\/p>\n\n\n\n

\"blueberry<\/figure>\n\n\n\n

On the weekends, we either have bread rolls (a very German thing), pancakes<\/a> or waffles for breakfast. Unfortunately, none of the healthy waffle recipes I found online has been able to knock my socks of, so I decided to come up with my own healthy basic vegan waffle recipe.<\/strong> All you need for my sugar-free and oil-free <\/strong>vegan waffles are a few wholesome<\/strong> ingredients, a waffle iron and a little patience during the baking process.<\/p>\n\n\n\n

Personally, I think Belgian vegan waffles <\/strong>are much better than the thinner, heart-shape waffles you'll see more often here in German households. Belgian-style waffles are usually crispier on the outside<\/strong> and - due to their thickness - fluffy<\/strong> on the inside<\/strong>. Make sure to use a non-stick waffle iron<\/strong>. No need for greasing then!<\/p>\n\n\n[feast_advanced_jump_to]\n\n\n

\"crispy<\/figure>\n\n\n\n

The Ingredients for Healthy Vegan Waffles<\/h2>\n\n\n\n